Our Story

About Jet's pizza —
Crafted with Passion

jet's pizza has been serving the community of Queens and greater United States with handcrafted, flavor-packed pizzas since day one. Learn who we are, what drives us, and the people behind every perfect slice.

Jets pizza kitchen where fresh pizzas are crafted daily

Our Story

From a Small Kitchen to a Queens Landmark

It started with a single oven, a passionate family recipe, and an unwavering belief that great pizza can bring people together. Jet's pizza was born in the heart of Woodside, Queens — a neighborhood rich with culture, flavor, and community spirit.

What began as a neighborhood spot quickly grew into something much bigger. Word spread fast: jets pizza wasn't just another slice joint. Every pie was hand-stretched, every sauce slow-simmered, every topping chosen with care. Our regulars became our family, and our family grew with every order.

"We don't just make pizza — we make memories. Every slice tells a story of dedication, fresh ingredients, and the love we put into everything we do."

Today, Jet's pizza serves thousands of satisfied customers across the United States, delivering the same bold, authentic flavors that started it all — right to your door or ready for pickup at our Woodside location.

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15+ Years in Business

50K+ Pizzas Delivered

4.9 Average Rating

30+ Menu Items

What We Stand For

Our Mission & Core Pillars

Everything we do at Jet's pizza flows from a clear sense of purpose — making the best pizza experience possible, every single time.

Uncompromising Quality

We source only the freshest ingredients — premium mozzarella, locally-grown produce, and imported Italian flour to create pies that speak for themselves.

Community First

Woodside and Queens are our home. We're proud to give back to the community through local partnerships, events, and supporting the neighborhood we love.

Speed & Reliability

Hot, fresh pizza in your hands — fast. We take pride in our efficient kitchen and delivery system so you never have to wait long for your next favorite slice.

Sustainable Practices

From eco-friendly packaging to minimizing food waste, we're committed to operating responsibly and doing our part for a healthier planet.

Jet's pizza team preparing fresh food with care

What We Believe

The Values Behind Every Slice

Our values aren't just words on a wall — they shape every decision, every recipe, and every interaction with our customers.

Excellence in Every Bite

We hold ourselves to the highest culinary standards. Every pizza that leaves our kitchen has been made with precision and pride.

Respect for Our Team

Our staff is our greatest asset. We foster a supportive, inclusive workplace where everyone feels valued, heard, and motivated to do their best.

Honest Hospitality

We believe in straightforward, genuine service — no gimmicks, no pretense. Just great food, great people, and a warm welcome every time.

Constant Innovation

We love tradition, but we never stop experimenting. Seasonal specials, new flavor combinations, and creative takes on classics keep our menu exciting.

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How We Got Here

Our Journey Through the Years

From a single oven to a beloved pizza destination — here's the story of how jets pizza grew into what it is today.

2009

The First Oven Fires Up

Jet's pizza opens its doors at 49-02 Queens Blvd, Woodside. Founder Marco Jeffries starts with a single deck oven, three toppings, and a family recipe passed down two generations.

2012

Delivery Launches in Queens

Customer demand pushes us to launch our first delivery fleet. Within six months, we're delivering across all of Woodside, Astoria, and Long Island City.

2015

Menu Expansion & New Kitchen

We renovate and double the kitchen size, introduce our now-famous deep-dish and Detroit-style options, and grow the team to 12 full-time staff members.

2018

Online Ordering Goes Live

Jet's pizza launches its online ordering platform and mobile-friendly website, making it easier than ever for customers to get their favorite pizza delivered or ready for pickup.

2021

Community Recognition Award

Jet's pizza is honored by the Queens Chamber of Commerce for outstanding community involvement and contribution to local employment during challenging times.

2024

Serving the Whole United States

With nationwide shipping of our signature frozen pies and expanded delivery partnerships, jet's pizza now reaches customers across the entire United States.

The People Behind the Pizza

Meet Our Team

Every great pizza starts with passionate people. Our team brings together culinary expertise, warmth, and dedication to make every visit and every order exceptional.

Marco Jeffries

Founder & Head Chef

With over 20 years of culinary experience and a family legacy in Italian cooking, Marco founded Jet's pizza with one goal: to serve the most authentic, delicious pizza in New York.

Sofia Reyes

Operations Manager

Sofia keeps the wheels turning behind the scenes. From supply chain to staff scheduling, she ensures every shift runs like clockwork and every customer leaves happy.

Daniel Park

Pizza Artisan

Daniel is the craftsman in our kitchen. Trained in Naples, he brings old-world technique to every hand-tossed crust — making each pizza a work of edible art.

Aisha Thompson

Customer Experience Lead

Aisha is the heart of our front-of-house. Her commitment to warm, attentive service has earned Jet's pizza some of the best reviews in Queens.

Interested in joining our team? We're always looking for passionate people.

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About Jet's pizza — Crafted with Passion